New Restaurants Set to Open in Detroit

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News Summary

Detroit’s culinary scene is gearing up for some exciting changes with multiple new restaurant openings from local restaurateur David Ayyash. Announcing the expansion of La Pecora Nera with a new location in Birmingham and the introduction of Spruce and Ash, a dining experience focused on American cuisine. Ayyash’s latest addition, Chaos Burger, is already making a splash with its smash burgers. With these new establishments, Detroit residents can look forward to a diverse array of delicious dining options.

Exciting Restaurant Openings on the Horizon for Detroit

Detroit locals, get ready to tickle your taste buds! The culinary scene in your vibrant city is about to get a whole lot more exciting with the announcement of not one, but multiple new restaurant openings from a well-known local restaurateur. David Ayyash, the head honcho of a celebrated restaurant group, is laying out plans that include two brand-new La Pecora Nera locations and an intriguing new dining experience called Spruce and Ash.

La Pecora Nera Expansion

First up on the list is the expansion of La Pecora Nera, a beloved eatery known for its mouthwatering Italian sandwiches and fresh ingredients. Ayyash’s team has exciting plans for a third location of La Pecora Nera, which will be taking root at 135 Pierce Street in Birmingham. Mark your calendars, folks, as this fantastic new spot is aiming to open its doors in early to mid-March 2025. If you loved the previous locations in Detroit and Farmington, you’re in for a treat!

This brand-new Birmingham outlet is small but charming, spanning around 1,000 square feet and set in the cute space that once housed Planthropie. Don’t let the size fool you! Food lovers can look forward to an extensive menu featuring over a dozen tantalizing sandwiches, flavorful breakfast options, hearty salads, and delectable desserts. What makes La Pecora Nera truly special is the commitment to freshness — all dressings are made in-house and the restaurant prides itself on serving nothing but high-quality Italian meats and fresh vegetables.

Introducing Spruce and Ash

Spruce and Ash. Slated to open at the former Chive Kitchen site in Downtown Farmington Center, this spot is set to provide a fresh new take on American fare. Anticipation is building as it’s expected to welcome diners in late March or early April 2025.

Spruce and Ash promises to be a delightful addition to the local dining scene, primarily focusing on evening and dinner service, along with the ambition of offering a scrumptious weekend brunch. The menu is still under wraps, but you can bet it will be full of hearty American dishes that aim to please any palate.

Chaos Burger: A New Carryout Favorite

Chaos Burger in downtown Detroit. This carryout-focused restaurant is making waves with its smash burgers—perfect for a quick lunch or a late-night snack. Whether you’re craving a single, double, or even a triple burger, Chaos Burger has you covered, complete with fantastic special sauces and crispy fries.

Expansion of Culinary Delights

delicious dining choices.

Deeper Dive: News & Info About This Topic

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Additional Resources

Author: HERE Birmingham

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